Alcoholic beverages · United States

Bloody mary mix

· brand owner: Heritage Family Specialty Foods, Inc.
United States
NOVA4
34 kcalper 100 g · 2% of the reference intake
3.4 gof sugars per 100 g
Barcode (EAN-13)0713456877736
GS1 prefix071 · GS1 US
Additives7: E202, E211, E322…
AllergensSoybeans
0713456877736

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories34 kcal2%
Total fat0.85 g1%
Saturated fat0.00 g0%
Total carbohydrate5.9 g2%
Total sugars3.4 g—
Dietary fiber0.80 g3%
Protein0.85 g2%
Sodium0.50 g22%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, tomato paste, contains 2% or less: jalapeno peppers, worcestershire sauce concentrate (distilled vinegar, molasses, corn syrup, water, salt, caramel color garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agent), distilled vinegar, salt, dextrose, spices, soybean oil, dehydrated garlic lemon juice concentrate, onion powder, guar gum, soy lecithin, xanthan gum, citric acid, calcium chloride, potassium sorbate and sodium benzoate (preservatives).

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 fl oz (118 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories40 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium590 mg26%
Total carbohydrate7.0 g3%
Dietary fiber0.9 g3%
Total sugars4.0 g—
Protein1.0 g—
Servings per package
About 8
USDA food category
Alcohol
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated February 3, 2018
FDC ID
2118119

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Heritage Family Specialty Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 825 “alcoholic beverages” products sold in the United States
Sugars3.4 g · median 13.3 g
Saturated fat0.00 g · median 0.00 g
Salt1.3 g · median 0.07 g

24% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Alcoholic beverages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.