Oats & Chocolate
by Susan's · 8 oz
United Statesworld
413 kcalper 100 g · 21% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0713210009540
GS1 prefix071 · GS1 US
Additives3: E341, E341i, E965
AllergensGluten
LabelsVegetarian, No GMOs, Vegan
Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 413 kcal | 21% |
| Total fat | 21.7 g | 28% |
| Saturated fat | 3.5 g | 17% |
| Total carbohydrate | 52.2 g | 19% |
| Total sugars | 0.00 g | — |
| Protein | 4.3 g | 9% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated November 15, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Unbleached Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Folic Acid, Riboflavin, Maltitol, Expeller Pressed Canola Oil, Rolled Oats, Natural Flavors, Water, Cocoa, Baking Powder, Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
United Statesworld
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.