Orange Apricot Marmalade, Sarabeth's
i Photo: Open Food Facts contributors · CC BY-SA

Orange Apricot Marmalade

by Sarabeth's · brand owner: Sarabeth's Kitchen, Inc.
United StatesFranceworld
NUTRI-SCOREABCEDNOVA3
150 kcalper 100 g · 8% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)0713109160017
GS1 prefix071 · GS1 US
AdditivesNone found in the ingredients
AllergensOrange
LabelsNo GMOs, Non GMO project
0713109160017

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories150 kcal8%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate40.0 g15%
Total sugars40.0 g—
Dietary fiber1.8 g6%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Oranges, sugar, dried apricots (contains sulfur dioxide to promote color retention), water (to rehydrate the apricots), pineapple.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
August 20, 2026$16.95Los Altos, CA
September 28, 2025$16.95Los Altos, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 Tbsp (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat0.0 g0%
Sodium0 mg0%
Total carbohydrate8.0 g3%
Total sugars8.0 g—
Protein0.0 g—
Servings per package
About 26
USDA food category
Jam, Jelly & Fruit Spreads
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 21, 2018
FDC ID
2016363

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Sarabeth's Kitchen, Inc.

Open Food Facts, ODbL

Climate impact

1.75kg CO₂e per kg

Reference value for the category “Jams”: 1.75 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceUnited Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jams, jellies, and preserves (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase6–18 months
Refrigerator · after opening6–12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.