3 Step Pad Thai
Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 336 kcal | 17% |
| Total fat | 4.5 g | 6% |
| Saturated fat | 0.91 g | 5% |
| Total carbohydrate | 69.1 g | 25% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 5.5 g | 11% |
| Sodium | 0.71 g | 31% |
Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
rice noodles (rice, tapioca starch), pad thai paste (sugar, sunflower oil, shallots, tamarind paste, tomato paste, garlic, distilled vinegar, salt, paprika oleoresin (color), tocopherols (preservatives), chili extract), peanuts, dried garlic chives, contains: peanuts
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 370 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 780 mg | 34% |
| Total carbohydrate | 76 g | 28% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 22 g | — |
| Protein | 6.0 g | — |
- Servings per package
- About 2
- USDA food category
- Pasta Dinners
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated May 21, 2021
- FDC ID
- 2175975
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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