Ultimate bar mix spicy, Stonewall Kitchen
i Photo: Open Food Facts contributors · CC BY-SA
Salted peanuts · United States

Ultimate bar mix spicy

by Stonewall Kitchen · 6 oz · brand owner: Stonewall Kitchen Ltd.
United States
NUTRI-SCOREABCEDNOVA4
500 kcalper 100 g · 25% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0711381327432
GS1 prefix071 · GS1 US
Additives12: E160b, E160c, E262…
AllergensEggs, Gluten, Milk, Mustard, Nuts, Peanuts, Sesame seeds, Soybeans
0711381327432

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat28.6 g37%
Saturated fat5.4 g27%
Total carbohydrate57.1 g21%
Total sugars7.1 g—
Dietary fiber7.1 g25%
Protein10.7 g21%
Sodium0.86 g37%

Open Food Facts, ODbL, record updated February 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Honey Roasted Peanuts: peanuts, sugar, honey, vegetable oil (peanut and/or soy), salt, xanthan gum Salted Corn Chips: yellow corn masa, soybean oil, flax seeds, salt Honey Mustard Pretzel Pieces: pretzels (enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), leavening (yeast, sodium bicarbonate, ammonium bicarbonate)), palm oil, seasoning (sugar, onion powder, prepared mustard (vinegar, water, mustard seed, salt, turmeric)), honey powder (refinery syrup, honey), salt, dextrose, fructose, wheat flour, sodium diacetate, malted barley flour, citric acid, paprika, turmeric, spices, silicon dioxide Sesame Sticks: enriched wheat flour (unbleached wheat flour, malted barley flour, niacin, iron (reduced iron), thiamine mononitrate, riboflavin, folic acid), soybean oil, sesame seeds, honey coating (sucrose, wheat starch, honey), bulgur wheat, snack blend (maltodextrin, xanthan gum), salt, beet powder (color), turmeric (color) Cheddar Whales: enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegetable oils (sunflower, canola, and/or soybean), cheddar cheese blend (cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, calcium chloride), milk, salt, whey, corn syrup solids, disodium phosphate, sour cream powder (cream, cultures, lactic acid, cultured nonfat dry milk, citric acid), natural flavors, yeast extract, natural color (annatto and oleoresin paprika), sugar, salt, citric acid, baking soda, paprika, turmeric, garlic powder, onion powder, spice, tricalcium phosphate Chili Lemon Corn Sticks: yellow corn masa, soybean oil, chili lemon seasoning (maltodextrin (corn), salt, natural flavoring, citric acid, spices (garlic powder, onion powder, tomato powder), spice and coloring (contains paprika)) Spices: salt, chili pepper, sugar, garlic, onion, silicon dioxide, soybean oil Contains: Peanuts, Soy, Wheat, Mustard, Sesame, Milk Processed on equipment that also processes Peanuts, Tree Nuts, Soy, Wheat, Eggs, Sesame, Mustard, and Milk Products Contains ingredients produced with genetic engineering Product of USA

  • E160bAnnattoColor
  • E160cPaprika extractColor
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28.4 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat9.0 g12%
Saturated fat1.5 g7%
Sodium365 mg16%
Total carbohydrate16 g6%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein3.0 g—
Servings per package
About 7
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated February 3, 2018
FDC ID
1942550

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Stonewall Kitchen Ltd.

Open Food Facts, ODbL

Climate impact

4.18kg CO₂e per kg

Reference value for the category “Peanuts”: 4.18 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.