Snacks · United States

Kuai kuai, corn snack, milk

by Kuai Kuai · brand owner: KUAI KUAI

United States

520 kcalper 100 g · 26% of the reference intake

23.3 gof sugars per 100 g

Barcode (EAN-13)0710015105637

GS1 prefix071 · GS1 US

Additives10: E170, E307, E307a…

AllergensMilk

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	520 kcal	26%
Total fat	26.7 g	34%
Saturated fat	10.0 g	50%
Total carbohydrate	63.3 g	23%
Total sugars	23.3 g	—
Dietary fiber	0.00 g	0%
Protein	6.7 g	13%
Sodium	0.13 g	6%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Non-genetically modified corn, palm olein, sugar, condensed milk (sugar, milk, water, milk powder, mono-and di-glyccerides of fatty acids (471)), butter, milk powder, whey powder, modified tapioca starch (oxidized starch (1404)), maltose, maltodextrin, caramel (150a), whey protein, glucose, artificial flavor (milk flavor, caramel flavor, vanilla flavor, ethyl maltol (637)), calcium carbonate (170(i)), salt, sodium hydrogen carbonate (500(ii)), lecithin (322), antioxidant (tertiary butylhydroquinone (319) and [alpha]-tocopherol (307a)

Allergen: Milk

E170Calcium carbonates
E307Alpha-tocopherol
E307aD-Alpha-tocopherolAntioxidant
E319Tertiary-butylhydroquinone (tbhq)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E570Fatty acids
E637Ethyl maltol

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 30 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	156 kcal	—
Total fat	8.0 g	10%
Saturated fat	3.0 g	15%
Sodium	39 mg	2%
Total carbohydrate	19 g	7%
Dietary fiber	0.0 g	0%
Total sugars	7.0 g	—
Protein	2.0 g	—

Servings per package: About 1.5
USDA food category: Other Snacks
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1880596

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KUAI KUAI

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars23.3 g · median 10.0 g

Saturated fat10.0 g · median 5.0 g

Salt0.32 g · median 0.85 g

66% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.