Snacks · United States

Crisp & chewy rice treat

· brand owner: LOTUS FOODS
United States
NUTRI-SCOREABCEDNOVA4
375 kcalper 100 g · 19% of the reference intake
27.5 gof sugars per 100 g
Barcode (EAN-13)0708953311036
GS1 prefix070 · GS1 US
Additives1: E406
AllergensNot given in the source
0708953311036

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat7.5 g10%
Saturated fat3.8 g19%
Total carbohydrate75.0 g27%
Total sugars27.5 g—
Dietary fiber12.5 g45%
Protein2.5 g5%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic rice (organic brown rice, organic red rice, organic black rice), organic coconut syrup (organic coconut sugar, water), organic inulin, organic moisturlok (organic grape juice concentrate, organic rice syrup), organic palm fruit oil, organic evaporated cane sugar, water, organic green tea matcha, organic whole grain brown rice protein, organic cut mint leaf, agar, natural mint flavor, vanilla extract, salt.

  • E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat3.0 g4%
Saturated fat1.5 g8%
Sodium40 mg2%
Total carbohydrate30 g11%
Dietary fiber5.0 g18%
Total sugars11 g—
Protein1.0 g—
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 23, 2018
FDC ID
1925704

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LOTUS FOODS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars27.5 g · median 10.0 g
Saturated fat3.8 g · median 5.0 g
Salt0.25 g · median 0.85 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.