Natural rice cakes, Good Food Product Sp.
i Photo: Open Food Facts contributors · CC BY-SA
Puffed rice cakes · United States

Natural rice cakes

by Good Food Product Sp. · 130g · brand owner: GOOD FOOD PRODUCTS Sp. z o.o.
United StatesFrance
NUTRI-SCOREACDEBNOVA1
379 kcalper 100 g · 19% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)5900125005537
GS1 prefix590 · GS1 Poland
AdditivesNone found in the ingredients
AllergensNot given in the source
5900125005537

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories379 kcal19%
Total fat3.5 g4%
Saturated fat0.00 g0%
Total carbohydrate79.3 g29%
Total sugars0.00 g—
Dietary fiber3.4 g12%
Protein6.9 g14%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Brown rice 100%.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 rice cakes (29 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat1.0 g1%
Total carbohydrate23 g8%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein2.0 g—
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since May 28, 2020 · label data updated February 6, 2020
FDC ID
816318

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GOOD FOOD PRODUCTS Sp. z o.o.

Open Food Facts, ODbL

In its category

Position among 112 “puffed rice cakes” products sold in the United States
Sugars0.00 g · median 7.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.25 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Puffed rice cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.07kg CO₂e per kg

Reference value for the category “Puffed rice cakes”: 1.07 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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