Frozen desserts · United States

Strawberry Cheesecake Premium Ice Cream

by Purple Cow · brand owner: Meijer, Inc.
United States
NUTRI-SCOREABCEDNOVA4
219 kcalper 100 g · 11% of the reference intake
21.9 gof sugars per 100 g
Barcode (EAN-13)0708820157842
GS1 prefix070 · GS1 US
Additives18: E150c, E170, E170i…
AllergensGluten, Milk
Labels100% natural
0708820157842

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories219 kcal11%
Total fat8.3 g11%
Saturated fat6.3 g31%
Total carbohydrate31.3 g11%
Total sugars21.9 g—
Dietary fiber0.00 g0%
Protein3.1 g6%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated October 29, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk, cream, buttermilk, strawberry swirls {sugar, strawberries (strawberries, sugar), water, corn syrup, food starch-modified, contains 2% or less of natural flavors, lactic acid, caramel color, pectin, citric acid, vegetable juice for color, xanthan gum, malic acid}, sugar, flavor base {corn syrup, water, cheese blend (nonfat milk, cellulose gum, lactic acid, cultures), buttermilk, natural flavor, lactic acid}, whey, graham crunch {sugar, enriched bleached flour (wheat flour, wheat starch, benzoyl peroxide, tricalcium phosphate, calcium carbonate, silicone dioxide, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), coconut oil, whole wheat flour, palm oil, salt, spice, molasses, caramel color, sorbic acid, sodium bicarbonate, natural flavor}, corn syrup, skim milk, contains 2% or less of mono and diglycerides, carob bean gum, guar gum, tara gum, carrageenan, cellulose gel, cellulose gum, annatto extract for color.

  • E150cAmmonia caramelColor
  • E170Calcium carbonates
  • E170iCalcium carbonateColor · Stabilizer
  • E200Sorbic acidPreservative
  • E270Lactic acid
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iiiTricalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E417Tara gumStabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E928Benzole peroxidePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2/3 cup (96 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat8.0 g10%
Saturated fat6.0 g30%
Sodium65 mg3%
Total carbohydrate30 g11%
Dietary fiber0.0 g0%
Total sugars25 g—
Protein3.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 17, 2023
FDC ID
2636997

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars21.9 g · median 21.6 g
Saturated fat6.3 g · median 6.3 g
Salt0.17 g · median 0.18 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.