Frozen foods · United States

Southwest style chicken flatbread

· brand owner: Wal-Mart Stores, Inc.

United States

250 kcalper 100 g · 13% of the reference intake

4.5 gof sugars per 100 g

Barcode (EAN-13)0681131097857

GS1 prefix068 · GS1 US

Additives7: E150c, E160b, E211…

AllergensChicken, Eggs, Gluten, Milk, Mustard, Soybeans

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	250 kcal	13%
Total fat	13.5 g	17%
Saturated fat	6.4 g	32%
Total carbohydrate	19.9 g	7%
Total sugars	4.5 g	—
Dietary fiber	1.3 g	5%
Protein	11.5 g	23%
Sodium	0.56 g	25%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, bread crumbs [wheat flour, sugar, yeast, salt], contains 2% or less of yeast, salt, oat bran, sugar, oat fiber, nonfat dried milk, wheat flour, enzymes), fully cooked boneless chicken cubes with rib meat (boneless chicken breast with rib meat, water, less than 2% modified potato starch, potassium lactate, salt, potassium and sodium phosphate, chicken, chicken broth, natural flavor [extract of rosemary], chicken fat, potassium chloride and/or natural flavor [contains milk, soybeans, wheat], chicken skin, autolyzed yeast extract, canola oil, soybean oil, flavor, chicken powder, chicken broth powder, yeast extract, gum arabic, onion powder, citric acid), barbeque sauce (high fructose corn syrup, tomato paste, distilled vinegar, molasses, water, salt, contains less than 2% of the following: natural hickory smoke flavor, spices, mustard bran, caramel color, onion powder, corn syrup, sodium benzoate [preservative], garlic powder, sugar, natural flavor), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), chipotle ranch sauce (cultured fat free buttermilk, soybean oil, water, eggs, salt, sugar, vinegar, chipotle puree [chipotle peppers, water, salt, vinegar, citric acid), cultured dextrose, egg yolks, garlic, onion, natural smoke flavor, lemon juice from concentrate, maltodextrin, xanthan & guar gums, spice, food starch-modified, autolyzed yeast extract, natural flavor, corn syrup solids), tomatoes, red onions, contains 2% or less of onions, cilantro, jalapeno peppers, sea salt, lime juice powder (corn syrup, lime juice with lime oil).

Allergen: Chicken Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Mustard Allergen: Soybeans

E150cAmmonia caramelColor
E160bAnnattoColor
E211Sodium benzoatePreservative
E330Citric acidAntioxidant · Sequestrant
E392Extracts of rosemary
E412Guar gumEmulsifier · Stabilizer · Thickener
E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 flatbread (156 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	390 kcal	—
Total fat	21 g	27%
Saturated fat	10.0 g	50%
Sodium	880 mg	38%
Total carbohydrate	31 g	11%
Dietary fiber	2.0 g	7%
Total sugars	7.0 g	—
Protein	18 g	—

Servings per package: About 2
USDA food category: Other Deli
Data provider: Label Insight
In FoodData Central: Since December 1, 2021 · label data updated October 23, 2021
FDC ID: 2187905

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars4.5 g · median 1.9 g

Saturated fat6.4 g · median 2.0 g

Salt1.4 g · median 0.92 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.