Cheeseburger Macaroni
Prefix 065 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 386 kcal | 19% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 3.5 g | 18% |
| Total carbohydrate | 63.2 g | 23% |
| Total sugars | 8.8 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 15.8 g | 32% |
| Sodium | 1.3 g | 55% |
Open Food Facts, ODbL, record updated April 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched pasta (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), freeze-dried cooked beef topping (beef, salt, spices, hydrolyzed corn protein, flavorings, grill flavor, tapioca dextrin, modified food starch, corn syrup solids, textured vegetable protein (soy flour, caramel color)), whey powder, tapioca starch, corn starch, potassium chloride, mono and diglycerides, salt, gum acacia, cheddar cheese, blue cheese (milk, cultures, enzymes), buttermilk, natural and artificial flavors, hydrolyzed wheat and soy protein, calcium lactate, tomatoes, vegetable oil (canola oil, soybean oil, sunflower oil, palm oil, coconut oil), garlic, citric acid, spices, color (annatto extract, yellow 5, yellow 6), yeast extract.
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E150cAmmonia caramelColor
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
