Powdered almond butter
i Photo: Open Food Facts contributors · CC BY-SA
Vegetable fats · United States

Powdered almond butter

· brand owner: PB&ME
United States
NUTRI-SCOREBCDEANOVA2
417 kcalper 100 g · 21% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)0628451166115
GS1 prefix062 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0628451166115

Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories417 kcal21%
Total fat12.5 g16%
Saturated fat0.00 g0%
Total carbohydrate41.7 g15%
Total sugars16.7 g—
Dietary fiber8.3 g30%
Protein41.7 g83%
Sodium0.13 g5%

Open Food Facts, ODbL, record updated April 18, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, organic cane sugar, sea salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (12 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat1.5 g2%
Sodium15 mg1%
Total carbohydrate5.0 g2%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein5.0 g—
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated August 14, 2018
FDC ID
589500

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PB&ME

Open Food Facts, ODbL

In its category

Position among 1,041 “vegetable fats” products sold in the United States
Sugars16.7 g · median 9.4 g
Saturated fat0.00 g · median 7.8 g
Salt0.31 g · median 0.51 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetable fats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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