Milks · United States

Probiotic coconut fermented pea & hemp, coconut

· brand owner: BIO-K PLUS
United States
NUTRI-SCOREABCEDNOVA4
77 kcalper 100 g · 4% of the reference intake
5.8 gof sugars per 100 g
Barcode (EAN-13)0626608002514
GS1 prefix062 · GS1 US
Additives2: E440, E960
AllergensNot given in the source
0626608002514

Prefix 062 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories77 kcal4%
Total fat2.9 g4%
Saturated fat1.9 g10%
Total carbohydrate7.7 g3%
Total sugars5.8 g—
Dietary fiber1.0 g4%
Protein4.8 g10%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, organic pea protein, organic dried cane syrup, organic hemp protein, organic virgin coconut oil, organic lemon powder, active cultures of l. acidophilus cl1285, l. casei lbc80r and l. rhamnosus clr2, nutritional yeast, natural coconut flavour, pectin, calcium citrate, organic stevia leaf extract.

  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bottle, as declared by the brand to USDA FoodData Central
USDA food category
Other Drinks
Data provider
Label Insight
In FoodData Central
Since April 27, 2023 · label data updated September 14, 2020
FDC ID
2525237

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BIO-K PLUS

Open Food Facts, ODbL

In its category

Position among 2,934 “milks” products sold in the United States
Sugars5.8 g · median 5.0 g
Saturated fat1.9 g · median 1.3 g
Salt0.18 g · median 0.14 g

64% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Milks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.27kg CO₂e per kg

Reference value for the category “Milks”: 1.27 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Milk (plain or flavored) (Dairy Products & Eggs).

WhereHow longNote
Freezer · from date of purchase3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.