Chicken Marsala With Penne Pasta

by Ruprecht's · brand owner: Ruprecht Company
United States
NOVA4
121 kcalper 100 g · 6% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)0617389881726
GS1 prefix061 · GS1 US
Additives3: E150c, E202, E224
AllergensMilk, Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0617389881726

Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories121 kcal6%
Total fat3.2 g4%
Saturated fat1.1 g5%
Total carbohydrate12.9 g5%
Total sugars0.71 g—
Dietary fiber0.70 g2%
Protein7.1 g14%
Sodium0.21 g9%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Fully cooked chicken marsala: [marsala sauce (water, mushroom pieces and stems, marsala wine (wine, salt, potassium sorbate (preservative), potassium metabisulfite (preservative)), shallots, butter (butter, salt), olive oil, corn starch-modified, beef base (roasted beef including beef juices, salt, hydrolyzed corn gluten, hydrolyzed soy protein, flavoring, corn oil, sugar, potato flour, and caramel color), garlic, sea salt, parsley, red pepper, thyme), chicken breast, water, sea salt, black pepper]. penne rigati: (water, durum semolina wheat flour).

  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E224Potassium metabisulfiteAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 5 oz (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories169 kcal—
Total fat4.5 g6%
Saturated fat1.5 g7%
Sodium300 mg13%
Total carbohydrate18 g7%
Dietary fiber1.0 g3%
Total sugars1.0 g—
Protein10.0 g—
Servings per package
About 2.5
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 5, 2020
FDC ID
2067562

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ruprecht Company

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.