Gimme S’more
Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 429 kcal | 21% |
| Total fat | 21.4 g | 27% |
| Saturated fat | 14.3 g | 72% |
| Total carbohydrate | 46.4 g | 17% |
| Total sugars | 32.1 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.6 g | 7% |
| Sodium | 0.54 g | 23% |
Open Food Facts, ODbL, record updated January 15, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, enriched wheat flour bleached, flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, corn syrup, cocoa processed with alkali, soybean oil, artificial flavor, caramel color, monocalcium phosphate, leavening, sodium sulfate, baking soda, cornmeal, polyglycerol esters of fatty acids, eggs, polyglycerol polyricinoleate, salt, soy lecithin, palm oil, palm kernel oil, nonfat dry milk, whey, milk, soy flour, maltodextrin, dextrose, gelatin, modified corn starch, corn starch, natural and artificial flavor, glycerin, water, soy lecithin, corn syrup solids, sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, soy lecithin, mono and diglycerides, palm oil, partially hydrogenated soybean and palm oil, anhydrous dextrose, honey, leavening, baking soda, graham flour, whole grain wheat flour, sodium phosphate, sea salt
- E150cAmmonia caramelColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E428Gelatin
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.