United States
Data
Ice Breakers Sours, The Hershey Company
i Photo: Open Food Facts contributors · CC BY-SA
Candies · United States

Ice Breakers Sours

by The Hershey Company · 42g
United States
NUTRI-SCOREBCDEANOVA4
5 kcalper 100 g · 0% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-8)03499504
GS1 prefix034 · GS1 US
Additives14: E110, E129, E133…
AllergensSoybeans
LabelsLow or no sugar

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories5 kcal0%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate1.0 g0%
Total sugars0.00 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SORBITOL; MALIC ACID; MALTODEXTRIN; CONTAINS 2% OR LESS OF: TARTARIC ACID; MALTITOL; ASPARTAME*; HYDROGENATED PALM OIL; NATURAL FLAVOR AND ARTIFICIAL FLAVOR; GUM ACACIA; MAGNESIUM STEARATE, CITRIC ACID; MANNITOL: LECITHIN (SOY); ARTIFICIAL COLOR [RED 40; YELLOW 6; BLUE 1.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: SoybeansLow or no sugar
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E296Malic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E334L(+)-tartaric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E421MannitolHumectant · Stabilizer · Sweetener · Thickener
  • E572Magnesium stearate
  • E951AspartameSweetener
  • E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 1,110 “candies” products sold in the United States
Sugars0.00 g · median 60.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.13 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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