Apple Walnut Salad
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 160 kcal | 8% |
| Total fat | 9.0 g | 12% |
| Saturated fat | 2.6 g | 13% |
| Total carbohydrate | 13.5 g | 5% |
| Total sugars | 10.9 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 5.8 g | 12% |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated December 20, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Spring mix (green leaf lettuce, carrot, tango, green oak, red leaf lettuce, lolla rosa, red oak, spinach, green chard, red chard, arugula, radicchio, mizuna), sweet onion Dijon vinaigrette (water, vegetable oil [canola and/or soybean oil], sugar, Dijon mustard, onion, sweet onion, white wine vinegar, salt, lemon juice concentrate, dried onion spices, xanthan gum, natural flavor), apples, chicken breast meat with rib meat, blue cheese crumbles (blue cheese), candied walnuts (walnuts, cane sugar, sea salt), dried cranberries (cranberries, sugar, sunflower oil). Contains: milk, tree nuts (walnuts).
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
90% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Prepared salads” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
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