United States
Data
Rosé, Buldak Spicy Ramen
i Photo: Open Food Facts contributors · CC BY-SA

Rosé

by Buldak Spicy Ramen
United States
NOVA4
414 kcalper 100 g · 21% of the reference intake
8.6 gof sugars per 100 g
Barcode (EAN-13)0192699000864
GS1 prefix019 · GS1 US
Additives18: E1400, E14XX, E160c…
AllergensGluten, Milk, Sesame seeds, Soybeans
0192699000864

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories414 kcal21%
Total fat14.3 g18%
Saturated fat5.7 g29%
Total carbohydrate62.1 g23%
Total sugars8.6 g—
Dietary fiber2.1 g8%
Protein10.0 g20%
Sodium0.81 g35%

Open Food Facts, ODbL, record updated January 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

wheat flour, modified tapioca starch, wheat gluten, salt, glycerin, soybean oil, guar gum, d-tocopherol, citric acid, water, sugar, dextrin, soybean oil, salt, skim milk powder, chili powder, modified starch, wheat, corn, red pepper powder, monosodium glutamate, soy sauce powder, lactose, artificial chicken flavor, hydrolyzed corn protein, hydrolyzed soy protein, yeast extract, enzyme, modified cheddar cheese (cheese, cheese culture, salt, enzymes), sodium caseinate, sodium phosphate, sodium citrate, lactic acid bacteria, disodium guanylate, disodium inosinate, paprika oleoresin, garlic oil, sesame oil, onion oil, black pepper powder, mozzarella cheese powder, milk powder, sodium carbonate, potassium carbonate, sodium pyrophosphate, sodium tripolyphosphate, sodium polyphosphate, sodium hexametaphosphate, sodium dihydrogen phosphate, tocopherols, green tea extract, soy protein isolate, palm oil, maltodextrin, lecithin, polyglycerol esters of fatty acids, sodium phosphate, sodium caseinate, sodium citrate, lactic acid bacteria, disodium guanylate, disodium inosinate, paprika oleoresin, garlic oil, sesame oil, onion oil, black pepper powder, mozzarella cheese powder, milk powder, sodium carbonate, potassium carbonate, sodium pyrophosphate, sodium tripolyphosphate, sodium polyphosphate, sodium hexametaphosphate, sodium dihydrogen phosphate, tocopherols, green tea extract, soy protein isolate, palm oil, maltodextrin, lecithin, polyglycerol esters of fatty acids

Allergen: GlutenAllergen: MilkAllergen: Sesame seedsAllergen: Soybeans
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E14XXModified StarchEmulsifier · Stabilizer · Thickener
  • E160cPaprika extractColor
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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