Chocolate Chip Chia, Crunchy 7-Grain with Quinoa Bars. Made in 🇨🇦 with domestic & imported ingredients.
Prefix 018 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 180 kcal | 9% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 1.5 g | 8% |
| Total carbohydrate | 26.0 g | 9% |
| Total sugars | 9.0 g | — |
| Dietary fiber | 3.0 g | 11% |
| Protein | 3.0 g | 6% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whole grain oats, Sugars (dried cane syrup, molasses), Whole grain blend (barley, buckwheat, hard red wheat, rye, triticale, quinoa), Dark chocolate chips (cane sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla bean), Vegetable oil, Potato and/or corn starch, Chia seeds, WholeGrain brown rice flour, Coconut, Whole grain oat flour,Sea salt, Natural flavour, Baking soda, Soy lecithin, Calcium carbonate. Contains: Oats, Barley, Wheat, Rye, Triticale, Soy.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Cereal or granola bars (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry | 6–12 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.