Pasta dishes · United States

Deluxe shells & creamy cheddar sauce

by 365 Everyday Value · brand owner: Whole Foods Market, Inc.

United States

319 kcalper 100 g · 16% of the reference intake

6.2 gof sugars per 100 g

Barcode (EAN-13)0099482438203

GS1 prefix009 · GS1 US

Additives3: E270, E331, E412

AllergensGluten, Milk

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	319 kcal	16%
Total fat	11.5 g	15%
Saturated fat	7.1 g	35%
Total carbohydrate	43.4 g	16%
Total sugars	6.2 g	—
Dietary fiber	1.8 g	6%
Protein	11.5 g	23%
Sodium	0.86 g	37%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic macaroni (organic durum wheat semolina), organic cheddar cheese sauce (organic cheddar cheese [pasteurized organic milk, cheese cultures, salt, microbial enzymes], water, organic whey [milk], organic butter [pasteurized organic sweet cream, salt], sodium phosphate, salt, organic guar gum, colors [organic pumpkin juice, organic apple juice, organic annatto extract], lactic acid, sodium citrate, microbial enzymes).

Allergen: Gluten Allergen: Milk

E270Lactic acid
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	360 kcal	—
Total fat	13 g	17%
Saturated fat	8.0 g	40%
Sodium	990 mg	43%
Total carbohydrate	49 g	18%
Dietary fiber	2.0 g	7%
Total sugars	7.0 g	—
Protein	13 g	—

Servings per package: About 3
USDA food category: Pasta Dinners
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated August 25, 2021
FDC ID: 2425068

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whole Foods Market, Inc.

Open Food Facts, ODbL

In its category

Position among 1,144 “pasta dishes” products sold in the United States

Sugars6.2 g · median 5.4 g

Saturated fat7.1 g · median 2.0 g

Salt2.1 g · median 2.0 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.