Pizzas · United States

Supreme thin crust pizza, supreme

by 365 Everyday Value · brand owner: Whole Foods Market, Inc.

United States

248 kcalper 100 g · 12% of the reference intake

3.7 gof sugars per 100 g

Barcode (EAN-13)0099482431426

GS1 prefix009 · GS1 US

AdditivesNone found in the ingredients

AllergensBeef, Gluten, Milk, Pork, Soybeans

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	248 kcal	12%
Total fat	11.7 g	15%
Saturated fat	5.1 g	26%
Total carbohydrate	24.8 g	9%
Total sugars	3.7 g	—
Dietary fiber	1.5 g	5%
Protein	10.9 g	22%
Sodium	0.61 g	27%

Open Food Facts, ODbL, record updated January 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust: enriched unbleached flour (wheat flour, malted barley flour, ascorbic acid [dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, bread crumbs (unbleached wheat flour, sugar, yeast, salt), soybean oil, yeast, olive oil, contains 2% or less of: honey, sugar, natural flavor, salt. toppings: uncured pepperoni with no nitrates or nitrites added (pork, beef, sea salt, cane sugar, spices, paprika, natural flavor, garlic powder, lactic acid starter culture), cooked italian sausage (pork, spices, water, salt, sugar, natural flavorings, paprika), uncured canadian style bacon with no nitrates or nitrites added (pork sirloin hips, water, sea salt, flavoring [vinegar, lemon juice concentrate], raw sugar, honey powder [refinery syrup, honey], natural flavor, natural smoke flavor, lactic acid starter culture), red onions, yellow bell peppers, red bell peppers, olives (olives, salt, ferrous gluconate [used to stabilize color]), cheese: mozzarella cheese (pasteurized milk, cultures, enzymes, salt). sauce: water, tomato paste, extra virgin olive oil, evaporated cane juice, basil, garlic powder, salt, granulated garlic, black pepper, red pepper.

Allergen: Beef Allergen: Gluten Allergen: Milk Allergen: Pork Allergen: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 pizza (137 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	340 kcal	—
Total fat	15 g	19%
Saturated fat	6.0 g	30%
Sodium	880 mg	38%
Total carbohydrate	37 g	13%
Dietary fiber	2.1 g	7%
Total sugars	6.0 g	—
Protein	15 g	—

Servings per package: About 3
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated March 18, 2019
FDC ID: 2052242

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whole Foods Market, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars3.7 g · median 2.6 g

Saturated fat5.1 g · median 4.3 g

Salt1.5 g · median 1.3 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.