Soft & Chewy Granola Bars, Chocolate Chip
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 415 kcal | 21% |
| Total fat | 10.7 g | 14% |
| Saturated fat | 3.3 g | 17% |
| Total carbohydrate | 73.9 g | 27% |
| Total sugars | 27.0 g | — |
| Protein | 5.8 g | 12% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated March 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Granola (Whole Rolled Oats, Sugar, Rice Flour, Canola and/or Soybean Oil, Molasses, Sodium Bicarbonate, Soy Lecithin an Emulsifier, Calcium Carbonate, Salt), Corn Syrup, Semisweet Chocolate Chips (Chocolate Liquor, Sugar, Milk Powder, Soy Lecithin - an Emulsifier, Vanilla Extract), Crisp Rice [Rice Flour, Sugar, Dry Malt Extract (Contains Corn Solids), Salt, Calcium Carbonate], Fructose, Sugar, Canola and/or Soybean Oil, Glycerin, Liquid Invert Sugar, Dried Unsweetened Coconut, Soy Lecithin, Honey, Salt, Wheat Flakes (Contain Salt, Malt Extract), Ascorbic Acid, Citric Acid, Rosemary Extract, Natural Flavor.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
56% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereal bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Cereal or granola bars (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry | 6–12 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
