Meals · United States

Sausage, egg, & cheese muffin

· brand owner: Dutch Farms Inc.

United States

264 kcalper 100 g · 13% of the reference intake

2.3 gof sugars per 100 g

Barcode (EAN-13)0091945993571

GS1 prefix009 · GS1 US

Additives14: E150c, E1520, E200…

AllergensEggs, Gluten, Milk, Soybeans

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	264 kcal	13%
Total fat	13.9 g	18%
Saturated fat	4.7 g	23%
Total carbohydrate	23.3 g	8%
Total sugars	2.3 g	—
Dietary fiber	2.3 g	8%
Protein	10.1 g	20%
Sodium	0.61 g	26%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

English muffin: water, enriched bleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole grain wheat flour, yeast, modified wheat starch, contains less than 2% of: calcium propionate (preservative), calcium sulfate, sugar, wheat gluten, datem, citric acid, fumaric acid, salt, ascorbic acid, artificial and natural flavors, degermed yellow corn flour, degermed yellow cornmeal, maltodextrin, modified corn starch, propylene glycol, ammoniated glycyrrhizin, potassium sorbate (preservative), soybean oil, high fructose corn syrup, citric acid, calcium citrate. fully cooked pork sausage patty-caramel color added bha, propyl gallate and citric acid added to protect flavor: pork, seasoning (salt, whey protein concentrate, spices, corn syrup solids, dextrose, caramel color, bha, propyl gallate, citric acid), water, sodium phosphate. fully cooked egg patty: whole eggs, whey, soybean oil, nonfat milk, contains 2% or less of: modified food starch, salt, xanthan gum, citric acid, and natural butter flavor. pasteurized process american cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium citrate, milkfat, salt, sodium phosphate, sorbic acid (preservative), apo-carotenol (color), soy lecithin (non-sticking agent).

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E150cAmmonia caramelColor
E1520Propylene glycolEmulsifier · Humectant
E200Sorbic acidPreservative
E202Potassium sorbatePreservative
E282calcium propionatePreservative
E297Fumaric acid
E310Propyl gallateAntioxidant
E320Butylated hydroxyanisole (bha)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
E958GlycyrrhizinSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich (129 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	341 kcal	—
Total fat	18 g	23%
Saturated fat	6.0 g	30%
Sodium	780 mg	34%
Total carbohydrate	30 g	11%
Dietary fiber	3.0 g	11%
Total sugars	3.0 g	—
Protein	13 g	—

Servings per package: About 4
USDA food category: Frozen Breakfast Sandwiches, Biscuits & Meals
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated September 5, 2020
FDC ID: 2094494

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Dutch Farms Inc.

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States

Sugars2.3 g · median 1.8 g

Saturated fat4.7 g · median 2.4 g

Salt1.5 g · median 1.1 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.