Meals · United States

Organic quinoa with lentils & garlic, lentils & garlic

· brand owner: Quinoa Corporation

United StatesFrance

171 kcalper 100 g · 9% of the reference intake

0.7 gof sugars per 100 g

Barcode (EAN-13)0089125105203

GS1 prefix008 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

LabelsOrganic

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	171 kcal	9%
Total fat	3.6 g	5%
Saturated fat	1.8 g	9%
Total carbohydrate	26.4 g	10%
Total sugars	0.71 g	—
Dietary fiber	6.4 g	23%
Protein	7.1 g	14%
Sodium	0.25 g	11%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cooked organic quinoa (water, organic white quinoa), organic green lentils, organic coconut oil, organic garlic powder, sea salt, organic onion powder, organic dried parsley, organic white pepper.

Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (140 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	239 kcal	—
Total fat	5.0 g	6%
Saturated fat	2.5 g	13%
Sodium	350 mg	15%
Total carbohydrate	37 g	13%
Dietary fiber	9.0 g	32%
Total sugars	1.0 g	—
Protein	10.0 g	—

Servings per package: About 1.5
USDA food category: Entrees, Sides & Small Meals
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated March 23, 2019
FDC ID: 2138337

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Quinoa Corporation

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States

Sugars0.71 g · median 1.8 g

Saturated fat1.8 g · median 2.4 g

Salt0.63 g · median 1.1 g

22% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.