Peppermint Crunch Filled Cookies
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 450 kcal | 23% |
| Total fat | 22.5 g | 29% |
| Saturated fat | 15.0 g | 75% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 35.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 5.0 g | 10% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated December 14, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, white chocolate coating, sugar, palm kernel oil, palm oil, whey powder, whole milk solids, titanium dioxide, nonfat dry milk solids, soy lecithin, salt, artificial flavor, peppermint filling, sugar, corn syrup, fructose, palm oil, glycerin, powdered sugar, modified food starch, cellulose gel, cellulose gum, mono - and diglycerides, glucono delta-lactone, sorbitan monostearate, natural and artificial flavors, salt, fumaric acid, citric acid, sodium benzoate, potassium sorbate, titanium dioxide, powdered sugar, sugar, corn starch, palm oil, margarine, palm oil, water, salt, natural flavor, soy lecithin, citric acid, distilled monoglycerides, vitamin A, tocopherols, beta-carotene, peppermint topping, cane sugar, corn syrup, peppermint oil, red 40, cocoa processed with alkali, natural and artificial flavors, soy lecithin, salt, eggs, sodium bicarbonate, leavening mix, sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate
- E129Allura redColor
- E171Titanium dioxideColor
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E297Fumaric acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E491Sorbitan monostearateEmulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E575Glucono-delta-lactoneSequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 90 kcal | — |
| Total fat | 4.5 g | 6% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 40 mg | 2% |
| Total carbohydrate | 12 g | 4% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 7.0 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 9
- USDA food category
- Cookies & Biscuits
- Data provider
- Label Insight
- In FoodData Central
- Since July 13, 2023 · label data updated June 12, 2023
- FDC ID
- 2606947
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
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