Gluten free fish taco bites
i Photo: Open Food Facts contributors · CC BY-SA
Frozen seafood · United States

Gluten free fish taco bites

· 10 oz · brand owner: DR. PRAEGER'S
United States
NUTRI-SCOREABDECNOVA4
202 kcalper 100 g · 10% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0080868007816
GS1 prefix008 · GS1 US
AdditivesNone found in the ingredients
AllergensFish, Soybeans
LabelsSustainable, No gluten, Sustainable fishery
0080868007816

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories202 kcal10%
Total fat9.0 g12%
Saturated fat1.1 g6%
Total carbohydrate19.1 g7%
Total sugars0.00 g—
Dietary fiber1.1 g4%
Protein11.2 g22%
Sodium0.39 g17%

Open Food Facts, ODbL, record updated July 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Alaskan pollock (wild), breading (tortilla chips [yellow whole corn, vegetable oil (corn and/or soybean and/ or sunflower oil)], rice flour, amaranth flour, yellow corn meal, corn starch, salt, dextrose, garlic powder, onion powder, yeast extract, raisin juice concentrate, honey, sunflower oil, parsley, expeller pressed canola oil, spices), expeller pressed canola oil, potato flakes, jalapeno peppers, chili powder (chili pepper, salt, garlic, spices), spices, lime powder, garlic powder, sea salt, onion powder, chipotle chili pepper powder

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 9 pieces (90 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat7.0 g9%
Saturated fat0.5 g3%
Sodium340 mg15%
Total carbohydrate16 g6%
Dietary fiber4.0 g14%
Total sugars0.0 g—
Protein11 g—
Servings per package
About 3
USDA food category
Frozen Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated July 11, 2019
FDC ID
2473276

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

DR. PRAEGER'S

Open Food Facts, ODbL

In its category

Position among 1,938 “frozen seafood” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat1.1 g · median 0.00 g
Salt0.98 g · median 0.75 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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