United States
Data
Weight Loss Shake, Naturade
i Photo: Open Food Facts contributors · CC BY-SA

Weight Loss Shake

by Naturade
United States
NOVA4
408 kcalper 100 g · 20% of the reference intake
10.2 gof sugars per 100 g
Barcode (EAN-13)0079911055058
GS1 prefix007 · GS1 US
Additives11: E1100, E1101, E1104…
AllergensNot given in the source
LabelsVegetarian, No gluten, Vegan
0079911055058

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories408 kcal20%
Total fat12.2 g16%
Saturated fat3.1 g15%
Total carbohydrate24.5 g9%
Total sugars10.2 g—
Dietary fiber12.2 g44%
Protein51.0 g102%
Sodium1.1 g48%

Open Food Facts, ODbL, record updated July 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Vegan Protein Blend (Pea Protein, Chia Protein, Quinoa Protein, Potato Protein, Chlorella Protein), Vegan Energy Blend (Organic Cane Sugar, Sunflower Oil, Medium Chain Triglycerides), Fiber & Omega Blend (Inulin (from Chicory), Flax Seed Powder, Bamboo Fiber, Pea Fiber, Apple Fruit Fiber, Borage Oil), Natural Flavors, Conjugated Linoleic Acid Powder (Conjugated Linoleic Acid Triglycerides, Corn Syrup Solids, Modified Starch, Silicon Dioxide, Sodium Ascorbate, Mixed Tocopherols, Ascorbyl Palmitate), Potassium Citrate, Sodium Citrate, Sea Salt, Vitamin & Minerals Blend (Sodium Ascorbate, Ferrous Fumarate, D-Biotin, Zinc Oxide, Niacinamide, Retinyl Palmitate, Sodium Selenate, Phytonadione, Ergocalciferol, D-Calcium Pantothenate, Manganese Sulfate, Folic Acid, Potassium lodide, Pyridoxine Hydrochloride, Cyanocobalamin, Riboflavin, Thiamine Hydrochloride, Sodium Molybdate, Chromium Chloride), Xanthan Gum, Stevia Leaf Extract, Dicalcium Phosphate, Digestive Enzyme Blend (Protease, Amylase, Lipase), ChromeMate® (Chromium Polynicotinate)

VegetarianNo glutenVeganplant-based
  • E1100Alpha-Amylase
  • E1101ProteaseStabilizer
  • E1104lipase
  • E14XXModified StarchEmulsifier · Stabilizer · Thickener
  • E304Fatty acid esters of ascorbic acidAntioxidant
  • E304iAscorbyl palmitateAntioxidant
  • E306Tocopherol-rich extract
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 109 products in the same category sold in the United States
Sugars10.2 g · median 3.0 g
Saturated fat3.1 g · median 1.6 g
Salt2.8 g · median 1.1 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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