Pasta dishes · United States

Cheddar Style Organic Elbow Pasta with Creamy Cheddar Style Sauce Vegan Mac

by O Organics · 6 oz/170 g · brand owner: Glencourt Inc.
United States
371 kcalper 100 g · 19% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)0079893124131
GS1 prefix007 · GS1 US
AllergensGluten (read from the ingredients list)
0079893124131

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories371 kcal19%
Total fat4.8 g6%
Saturated fat1.6 g8%
Total carbohydrate71.0 g26%
Total sugars3.2 g—
Dietary fiber3.2 g11%
Protein11.3 g23%
Sodium0.81 g35%

USDA FoodData Central, CC0, record updated January 14, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

ORGANIC DURUM WHEAT SEMOLINA, ORGANIC PALM OIL POWDER (ORGANIC PALM OIL, ORGANIC RICE SYRUP SOLIDS, ORGANIC PEA PROTEIN, ORGANIC SUNFLOWER LECITHIN, TOCOPHEROLS, ORGANIC ROSEMARY EXTRACT), SEA SALT, ORGANIC CORN STARCH, ORGANIC RICE SYRUP SOLIDS, ORGANIC NATURAL FLAVORS, LACTIC ACID (VEGAN), 2% OR LESS OF: SUNFLOWER LECITHIN, ORGANIC ANNATTO EXTRACT.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
August 11, 2026$3.49Mountain View, CA
September 22, 2025$3.04discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2.2 oz (62 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat3.0 g4%
Saturated fat1.0 g5%
Sodium500 mg22%
Total carbohydrate44 g16%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein7.0 g—
Servings per package
About 2.5
USDA food category
Pasta Dinners
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated January 14, 2021
FDC ID
2393351

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Pasta Dinners”. Shelfpedia lists it under “Pasta dishes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Glencourt Inc.

Source: USDA FoodData Central.

In its category

Position among 1,144 “pasta dishes” products sold in the United States
Sugars3.2 g · median 5.4 g
Saturated fat1.6 g · median 2.0 g
Salt2.0 g · median 2.0 g

24% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.