Chocolate Parfait
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 331 kcal | 17% |
| Total fat | 21.1 g | 27% |
| Saturated fat | 14.3 g | 72% |
| Total carbohydrate | 34.6 g | 13% |
| Total sugars | 24.1 g | — |
| Protein | 2.3 g | 5% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated February 13, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
(MILK), SODIUM CASEINATE, FOOD STARCH-MODIFIED, NATURAL AND ARTIFICIAL FLAVORS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH), DEXTROSE, BAKING SODA, SALT, XANTHAN GUM, RICE STARCH, SORBITAN MONOSTERATE, POLYSORBATE 60, COCOA BUTTER, HYPROMELLOSE, SOY LECITHIN (AN EMULSIFIER), GLUCOSE SYRUP, MALTODEXTRIN, CITRUS FIBER, GUM ARABIC, BETA-CAROTENE (COLOR), MOLASSES. CONTAINS MILK, EGGS, WHEAT AND SOY. MAY CONTAIN ALMONDS, HAZELNUTS, PECANS, WALNUTS AND PEANUTS.
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E464Hydroxypropyl methyl celluloseEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 510 kcal | — |
| Total fat | 28 g | 36% |
| Saturated fat | 13 g | 65% |
| Sodium | 610 mg | 27% |
| Total carbohydrate | 64 g | 23% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 40 g | — |
| Protein | 5.0 g | — |
- USDA food category
- Puddings & Custards
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated March 15, 2022
- FDC ID
- 2487451
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
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