Baked beans
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 177 kcal | 9% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 38.5 g | 14% |
| Total sugars | 25.4 g | — |
| Dietary fiber | 5.4 g | 19% |
| Protein | 5.4 g | 11% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated May 9, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Beans (navy beans, water, sugar, tomato paste, salt, vinegar, dextrose, paprika, onion powder, soybean oil, natural flavors, paprika oleoresin), brown sugar, ketchup (tomato concentrate, vinegar, sugar, salt, onion powder, spices, natural flavoring), tomato paste, apple cider vinegar, molasses, sugar, beef with beef broth (beef, beef broth, salt), modified corn starch, natural smoke flavor (water, natural smoke flavor), salt, water, paprika, black pepper, onion powder, lemon juice concentrate, dried garlic, potassium sorbate (preservative), sodium benzoate (preservative), red pepper powder.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Total fat | 0.7 g | 1% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 550 mg | 24% |
| Total carbohydrate | 50 g | 18% |
| Dietary fiber | 7.0 g | 25% |
| Total sugars | 33 g | — |
| Protein | 7.0 g | — |
- Servings per package
- About 7
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated March 15, 2022
- FDC ID
- 2485636
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
NOT A BRANDED ITEM
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.