Nature's burger mix
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 386 kcal | 19% |
| Total fat | 10.2 g | 13% |
| Saturated fat | 1.1 g | 6% |
| Total carbohydrate | 61.4 g | 22% |
| Total sugars | 2.3 g | — |
| Dietary fiber | 9.1 g | 33% |
| Protein | 18.2 g | 36% |
| Sodium | 0.93 g | 41% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Brown rice, pearled barley flakes, toasted sesame seeds, organic bulger wheat, quick cooking rolled oats, soy sauce powder [soy sauce (wheat, soybeans, salt), maltodextrin, salt], precooked, dehydrated yellow pea flour, organic expeller pressed canola oil, vital wheat gluten, dehydrated onion, dehydrated green pea flour, kibbled whole wheat, textured soy crumbles (low fat soy flour, caramel color, dicalcium phosphate), dehydrated potato flakes, nutritional yeast (dried yeast, niacin, pyridoxine hydrochloride, riboflavin, vitamin b12), less than 2% of dehydrated garlic, tomato powder, yeast extract, celery powder, sea salt, dehydrated carrots, mustard, black pepper, red bell pepper powder, paprika.
- E150cAmmonia caramelColor
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 4.5 g | 6% |
| Saturated fat | 0.5 g | 3% |
| Sodium | 410 mg | 18% |
| Total carbohydrate | 27 g | 10% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 1.0 g | — |
| Protein | 8.0 g | — |
- USDA food category
- Other Meats
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated June 24, 2017
- FDC ID
- 2107771
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
United Natural Foods, Inc.
Open Food Facts, ODbL
In its category
84% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.