Slow Roasted Beef With Vegetables

by Sandridge Food Corporation · brand owner: SANDRIDGE FOOD CORPORATION
United States
NOVA4
97 kcalper 100 g · 5% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-13)0072106454445
GS1 prefix007 · GS1 US
Additives5: E150c, E270, E415…
AllergensBeef, Celery, Gluten, Soybeans, Sulfur dioxide and sulfites
0072106454445

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories97 kcal5%
Total fat3.6 g5%
Saturated fat1.0 g5%
Total carbohydrate8.7 g3%
Total sugars1.5 g—
Dietary fiber1.0 g4%
Protein7.7 g15%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef, potatoes, vegetable blend (celery, carrots, onions, beef au jus concentrate (beef stock, salt, natural flavoring, yeast extract, beef fat, caramel color, cornstarch, sodium phosphate, onion powder, soy sauce [water, soybeans, wheat, salt], lactic acid, modified food starch, disodium inosinate & disodium guanylate, potato starch, beet powder, garlic powder and corn syrup solids), seasonings [salt, modified corn starch, spice, granulated garlic], garlic], canola oil and extra virgin olive oil blend, garlic, parsley, sage), water, au jus seasoning (corn starch, rendered beef fat [beef broth, natural flavoring], beef broth, sugar, salt, caramel color [sulfites], xanthan gum, natural flavor, onion powder, garlic powder, spice, extractive of spice, less than 2% silicon dioxide [added to prevent caking]), seasoning (salt, dextrose, spices [including parsley], caramel color, maltodextrin, granulated garlic and onion), granulated garlic, spice.

  • E150cAmmonia caramelColor
  • E270Lactic acid
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (196 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat7.0 g9%
Saturated fat2.0 g10%
Sodium629 mg27%
Total carbohydrate17 g6%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein15 g—
Servings per package
About 2
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 5, 2018
FDC ID
1893713

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SANDRIDGE FOOD CORPORATION

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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