United States
Data
Little Bites, Franz
i Photo: Open Food Facts contributors · CC BY-SA

Little Bites

by Franz · 15 oz
United States
NOVA4
395 kcalper 100 g · 20% of the reference intake
34.9 gof sugars per 100 g
Barcode (EAN-13)0072030960388
GS1 prefix007 · GS1 US
Additives16: E202, E322, E322i…
AllergensEggs, Gluten, Milk, Soybeans
0072030960388

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories395 kcal20%
Total fat18.6 g24%
Saturated fat4.7 g23%
Total carbohydrate53.5 g19%
Total sugars34.9 g—
Dietary fiber2.3 g8%
Protein4.7 g9%
Sodium0.31 g14%

Open Food Facts, ODbL, record updated August 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, Water, Bleached Wheat Flour, Vegetable Oil (Soybean), Chocolate Chips [Sugar, Chocolate Liquor, Dextrose, Cocoa Butter, Soy Lecithin, Vanilla Extract], Eggs, Invert Sugar, Contains 2% Or Less Of Each Of The Following: [Food Starch-Modified (Corn And/Or Wheat), Whey, Glycerin, Leavening [Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate], Artificial Flavors, Mono - And Diglycerides, Salt, Polyglycerol Esters Of Fatty Acids, Whey Protein Concentrate, Xanthan Gum, Potassium Sorbate (Preservative), Sodium Stearoyl Lactylate, Guar Gum, Wheat Starch, Cellulose Gum, Soy Lecithin, Enzymes].

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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