Chinese noodles · United States

Chinese Noodles

by World Finer Foods Inc. · brand owner: TY LING

United States

340 kcalper 100 g · 17% of the reference intake

1.1 gof sugars per 100 g

Barcode (EAN-13)0070670010159

GS1 prefix007 · GS1 US

AdditivesNone found in the ingredients

AllergensGluten

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	340 kcal	17%
Total fat	1.1 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	70.2 g	26%
Total sugars	1.1 g	—
Dietary fiber	1.1 g	4%
Protein	12.8 g	26%
Sodium	0.27 g	12%

Open Food Facts, ODbL, record updated June 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, salt, water.

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (47 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	0.5 g	1%
Saturated fat	0.0 g	0%
Sodium	125 mg	5%
Total carbohydrate	33 g	12%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	6.0 g	—

Servings per package: About 6
USDA food category: All Noodles
Data provider: Label Insight
In FoodData Central: Since July 13, 2023 · label data updated June 14, 2023
FDC ID: 2602547

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).