United States
Data
Cocoa Crunch, Best Choice
i Photo: Open Food Facts contributors · CC BY-SA

Cocoa Crunch

by Best Choice
United States
NOVA4
378 kcalper 100 g · 19% of the reference intake
43.2 gof sugars per 100 g
Barcode (EAN-13)0070038670094
GS1 prefix007 · GS1 US
Additives7: E150c, E339, E339iii…
AllergensNot given in the source
0070038670094

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories378 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate86.5 g31%
Total sugars43.2 g—
Dietary fiber8.1 g29%
Protein2.7 g5%
Sodium0.38 g16%

Open Food Facts, ODbL, record updated April 13, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sugar, degermed yellow corn meal, yellow corn flour, cocoa (processed with alkali), corn syrup, modified cornstarch, cornstarch, salt, artificial flavor, caramel color, dicalcium phosphate, baking soda, trisodium phosphate, canola oil

  • E150cAmmonia caramelColor
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E339iiiTrisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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