Meals · United States

Biscuit sandwich

· brand owner: The Moran Group Incorporated

United States

287 kcalper 100 g · 14% of the reference intake

3.7 gof sugars per 100 g

Barcode (EAN-13)0051933347854

GS1 prefix005 · GS1 US

Additives15: E150c, E200, E202…

AllergensEggs, Gluten, Milk, Pork, Soybeans

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	287 kcal	14%
Total fat	16.2 g	21%
Saturated fat	6.6 g	33%
Total carbohydrate	24.3 g	9%
Total sugars	3.7 g	—
Dietary fiber	0.70 g	2%
Protein	10.3 g	21%
Sodium	0.61 g	27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Biscuit: (enriched bleached wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, partially hydrogenated soybean, cottonseed and/or canola oil, buttermilk solids, dextrose, baking powder (baking soda, monocalcium phosphate, sodium aluminum phosphate), palm oil, contains 2% or less of each of the following: salt, wheat gluten, guar gum, potassium sorbate [for freshness] ), sausage: (pork, whey protein concentrate, salt, spices, corn syrup solids, dextrose, caramel color, spice extractives, bha, propyl gallate, citric acid), egg: (whole eggs, non fat milk, modified food starch, salt, xanthan gum, citric acid, pepper), cheese: (cultured milk and skim milk, cream, sodium citrate, salt, color added (if colored), sodium phosphate, sorbic acid (added as a preservative), enzymes, soy lecithin (non-slicking agent)).

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Pork Allergen: Soybeans

E150cAmmonia caramelColor
E200Sorbic acidPreservative
E202Potassium sorbatePreservative
E310Propyl gallateAntioxidant
E320Butylated hydroxyanisole (bha)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 136 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	390 kcal	—
Total fat	22 g	28%
Saturated fat	9.0 g	45%
Sodium	830 mg	36%
Total carbohydrate	33 g	12%
Dietary fiber	1.0 g	3%
Total sugars	5.0 g	—
Protein	14 g	—

USDA food category: Frozen Breakfast Sandwiches, Biscuits & Meals
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated January 15, 2018
FDC ID: 2289438

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Moran Group Incorporated

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States

Sugars3.7 g · median 1.8 g

Saturated fat6.6 g · median 2.4 g

Salt1.5 g · median 1.1 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.