Pizzas · United States

Pizza

by Emil's · brand owner: Emil's Pizza, Inc.
United States
NUTRI-SCOREABCEDNOVA4
255 kcalper 100 g · 13% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)0050732412947
GS1 prefix005 · GS1 US
Additives14: E160a, E160ai, E160b…
AllergensBeef, Gluten, Milk, Pork
0050732412947

Prefix 005 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories255 kcal13%
Total fat13.7 g18%
Saturated fat6.5 g33%
Total carbohydrate20.3 g7%
Total sugars1.3 g—
Dietary fiber1.3 g5%
Protein14.4 g29%
Sodium0.59 g26%

Open Food Facts, ODbL, record updated October 5, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (wheat flour, water, palm oil [palm oil, natural flavors, beta carotene], yeast, salt, calcium propionate, sugar, l-cysteine), part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), sauce (tomato puree [water, tomato paste], salt, sugar, spices, garlic powder, beet powder [color], potassium sorbate [preservative], sodium benzoate [preservative], citric acid), sausage (pork, water, salt, spices, corn syrup solids, paprika, flavoring, disodium inosinate and disodium guanylate, bha, bht, propyl gallate), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, garlic powder, sodium nitrite, bha, bht, citric acid), colby cheese (pasteurized cultured milk, salt, enzymes, annatto [vegetable color])

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E160bAnnattoColor
  • E160cPaprika extractColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E250Sodium nitritePreservative
  • E282calcium propionatePreservative
  • E310Propyl gallateAntioxidant
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5.4 oz (153 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories390 kcal—
Total fat21 g27%
Saturated fat10 g50%
Sodium900 mg39%
Total carbohydrate31 g11%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein22 g—
Servings per package
About 4
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated March 16, 2020
FDC ID
2037691

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Emil's Pizza, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars1.3 g · median 2.6 g
Saturated fat6.5 g · median 4.3 g
Salt1.5 g · median 1.3 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.