Smoky blend of imitation crab meat, cream cheese, real bacon, cheddar cheese and spices dip, smoky bacon

· brand owner: Lakeview Farms, LLC
United States
NUTRI-SCOREABCDENOVA4
314 kcalper 100 g · 16% of the reference intake
5.7 gof sugars per 100 g
Barcode (EAN-13)0047692190152
GS1 prefix004 · GS1 US
Additives20: E120, E127, E150c…
AllergensEggs, Fish, Gelatin, Gluten, Milk, Mustard, Soybeans, Crustaceans (read from the ingredients list)
0047692190152

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories314 kcal16%
Total fat28.6 g37%
Saturated fat10.0 g50%
Total carbohydrate8.6 g3%
Total sugars5.7 g—
Dietary fiber0.00 g0%
Protein8.6 g17%
Sodium0.74 g32%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Imitation crab (fish protein [pollock and/or whiting], water, wheat starch, sugar, potato starch, sorbitol, contains 2% or less of natural & artificial crab flavors, egg whites, soybean oil, salt, sodium tripolyphosphate, tetrasodium pyrophosphate, [color added], carmine, paprika oleoresin), neufchatel cheese (pasteurized milk & cream, cheese culture, salt, carob bean gum), mayonnaise (soybean oil, water, egg yolk, vinegar, salt, mustard flour), sour cream (cultured cream, nonfat dry milk, gelatin), cheddar cheese (pasteurized milk cheese culture, salt, enzymes, annatto [color], natamycin [natural mold inhibitor]), seasoning (whey, cheddar cheese powder [whey, cheddar cheese (pasteurized cultured milk, enzymes, salt), soybean oil, reduced lactose whey, maltodextrin, salt, romano cheese [cultured part skim milk, salt, enzymes}, sodium phosphate, milk, cream, cultures, citric acid, natural flavor], salt, dehydrated onion, parmesan cheese [pasteurized cows milk, cheese culture, salt, enzyme], natural flavors (bacon, smoke {soybean oil}, maltodextrin, modified corn starch, dry yeast, bacon fat, autolyzed yeast extract], torula yeast, smoked torula yeast, imitation bacon bits [textured vegetable protein {soy flour, caramel color, red 3}, soybean oil, salt, natural flavoring, hydrolyzed soy protein], spice), smoked bacon bits (bacon cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrate, may contain: sugar, brown sugar and/or smoke flavorings), water, glucono delta lactone, phosphoric acid, potassium sorbate & sodium benzoate (preservative), spice, natural flavor [soybean oil, smoke].

  • E120CochinealColor
  • E127ErythrosineColor
  • E150cAmmonia caramelColor
  • E160bAnnattoColor
  • E160cPaprika extractColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E235NatamycinPreservative
  • E251Sodium nitratePreservative
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E428Gelatin
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E575Glucono-delta-lactoneSequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 2 Tbsp (35 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat10.0 g13%
Saturated fat3.5 g18%
Sodium260 mg11%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein3.0 g—
Servings per package
About 5.5
USDA food category
Dips & Salsa
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated January 18, 2019
FDC ID
2410884

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Lakeview Farms, LLC

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars5.7 g · median 4.0 g
Saturated fat10.0 g · median 0.00 g
Salt1.9 g · median 1.7 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.