United States
Data

Sweet and Spicy Jerk Chicken

by Aprons · 31 oz/879 g · brand owner: Publix Super Markets, Inc.
United States
159 kcalper 100 g · 8% of the reference intake
1.4 gof sugars per 100 g
Barcode (EAN-13)0041415442801
GS1 prefix004 · GS1 US
AllergensNot given in the source
0041415442801

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories159 kcal8%
Total fat8.2 g10%
Saturated fat1.1 g6%
Total carbohydrate10.0 g4%
Total sugars1.4 g—
Dietary fiber1.8 g6%
Protein10.5 g21%
Sodium0.58 g25%

USDA FoodData Central, CC0, record updated January 18, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

CHICKEN THIGHS, YELLOW RICE WITH GREEN PEAS (COOKED SHORT GRAIN WHITE RICE [WATER, SHORT GRAIN WHITE RICE], PEAS, WATER, MINCED ONION [DEHYDRATED ONION], OLIVE OIL, SALT, GARLIC POWDER, TURMERIC POWDER, BLACK PEPPER), COOKED RED KIDNEY BEANS (WATER, RED KIDNEY BEANS), JERK MARINADE (CANOLA OIL, SALT, SUGAR, SPICES [CONTAINS PAPRIKA, TURMERIC], DEHYDRATED VEGETABLES [BELL PEPPER, GARLIC], PALM FAT, THYME, SPICE EXTRACTS, GARLIC POWDER, ONION POWDER), COLLARD GREENS.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1/4 tray, as declared by the brand to USDA FoodData Central
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated January 18, 2023
FDC ID
2499971

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Publix Super Markets, Inc.

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

S
Spicy chicken stew & yellow split peasTaste Of Ethiopiasugar 0.38 g vs 1.4 g · salt 0.32 g vs 1.5 g
C
Cuban Style Chicken BreastPositive food co.sugar 0.51 g vs 1.4 g · salt 0.22 g vs 1.5 g
C
Chicken with Sweet Potatoes & Green BeansSnap kitchensugar 0.90 g vs 1.4 g · salt 0.38 g vs 1.5 g
J
Jambalaya Chicken & Andouille SausageOakstove Kitchenssugar 1.0 g vs 1.4 g · salt 0.62 g vs 1.5 g