Lite Ranch Dressing, Ken's Steak House
i Photo: Open Food Facts contributors · CC BY-SA

Lite Ranch Dressing

by Ken's Steak House · 30 g · brand owner: Ken's Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
267 kcalper 100 g · 13% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0041335000631
GS1 prefix004 · GS1 US
Additives8: E171, E338, E339ii…
AllergensCelery, Eggs, Milk, Soybeans
LabelsNo gluten
0041335000631

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories267 kcal13%
Total fat23.3 g30%
Saturated fat3.3 g17%
Total carbohydrate10.0 g4%
Total sugars3.3 g—
Protein0.00 g0%
Sodium1.1 g46%

Open Food Facts, ODbL, record updated June 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), BUTTERMILK, DISTILLED VINEGAR, SUGAR, MALTODEXTRIN, EGG YOLK, CONTAINS LESS THAN 2% OF: SALT, MODIFIED FOOD STARCH, PHOSPHORIC ACID, GARLIC,* VEGETABLE BASE [(CARROT, ONION, AND CELERY), SALT, SUGAR, CORN OIL, POTATO FLOUR, ONION POWDER, NATURAL FLAVOR, CARROT POWDER, GARLIC POWDER], MONOSODIUM GLUTAMATE, NATURAL FLAVOR (MILK), DISODIUM PHOSPHATE, TITANIUM DIOXIDE (FOR COLOR), XANTHAN GUM, ONION,* SORBIC ACID AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, SPICE, CARRAGEENAN, DISODIUM INOSINATE AND DISODIUM GUANYLATE.

  • E171Titanium dioxideColor
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium320 mg14%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.0 g—
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated January 28, 2022
FDC ID
2416747

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ken's Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars3.3 g · median 6.3 g
Saturated fat3.3 g · median 0.88 g
Salt2.7 g · median 0.00 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.