Protein Chewy Bars, H-E-B
i Photo: Open Food Facts contributors · CC BY-SA
Protein bars · United States

Protein Chewy Bars

by H-E-B · 7 oz
United States
NOVA4
475 kcalper 100 g · 24% of the reference intake
15.0 gof sugars per 100 g
Barcode (EAN-13)0041220775873
GS1 prefix004 · GS1 US
Additives4: E322, E322i, E414…
AllergensMilk, Nuts, Peanuts, Soybeans
LabelsNo gluten, No artificial flavors
0041220775873

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories475 kcal24%
Total fat27.5 g35%
Saturated fat7.5 g38%
Total carbohydrate40.0 g15%
Total sugars15.0 g—
Dietary fiber15.0 g54%
Protein25.0 g50%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated April 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PEANUTS, ISOLATED SOY PROTEIN, (ISOLATED SOY PROTEIN, TAPIOCA STARCH, SALT), CHICORY ROOT EXTRACT, DARK CHOCOLATE FLAVORED COATING (SUGAR, PALM KERNEL OIL, COCOA POWDER, DRY WHOLE MILK, SOY LECITHIN, SALT), PEANUT BUTTER., SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, SALT, VANILLA EXTRACT), GLYCERIN, CORN SYRUP,, ISOLATED SOY PROTEIN, GUM ARABIC,, CHICORY ROOT INULIN, MALTODEXTRIN,, SEA SALT, SOY LECITHIN, NATURAL FLAVOR, ALMOND BUTTER, ALMONDS, DRIED UNSWEETENED COCONUT.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 830 “protein bars” products sold in the United States
Sugars15.0 g · median 10.6 g
Saturated fat7.5 g · median 6.0 g
Salt0.75 g · median 0.75 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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