Soups · United States

Chicken & Herb Dumplings

by Progresso · brand owner: GENERAL MILLS SALES INC.

United States

30 kcalper 100 g · 1% of the reference intake

0.4 gof sugars per 100 g

Barcode (EAN-13)0041196915020

GS1 prefix004 · GS1 US

AdditivesNone found in the ingredients

AllergensCelery, Eggs, Gluten, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	30 kcal	1%
Total fat	0.32 g	0%
Total carbohydrate	5.6 g	2%
Total sugars	0.43 g	—
Dietary fiber	0.43 g	2%
Protein	2.1 g	4%
Sodium	0.31 g	13%

Open Food Facts, ODbL, record updated April 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken broth, partially cooked spaetzle dumpling (water, durum wheat flour, eggs, salt, spices, natural flavor, turmeric [color]), carrots, cooked white chicken meat, celery. contains less than 2% of: modified food starch, water, corn protein (hydrolyzed), salt, carrot puree, potassium chloride, onion powder, sugar, tomato extract, soy protein isolate, garlic powder, dried parsley, sodium phosphate, maltodextrin, spice, natural flavor, flavoring, dried chives, beta carotene (color).

Allergen: Celery Allergen: Eggs Allergen: Gluten Allergen: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (234 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	70 kcal	—
Total fat	0.5 g	1%
Saturated fat	0.0 g	0%
Sodium	641 mg	28%
Total carbohydrate	12 g	4%
Dietary fiber	0.9 g	3%
Total sugars	1.0 g	—
Protein	4.0 g	—

Servings per package: About 2
USDA food category: Prepared Soups
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since July 24, 2025 · label data updated June 24, 2025
FDC ID: 2739604

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States

Sugars0.43 g · median 1.8 g

Salt0.76 g · median 0.81 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.