French Toast Sticks
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 13.6 g | 17% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 40.0 g | 15% |
| Total sugars | 15.5 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 4.5 g | 9% |
| Sodium | 0.31 g | 13% |
Open Food Facts, ODbL, record updated January 6, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched bread (enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid], water, sugar, contains 2% or less of the following: yeast, soybean oil, salt, calcium propionate [preservative], datem, monoglycerides, ner spice and coloring, soy lecithin), water, batter (bleached wheat flour, sugar, dextrose, modified corn starch, contains 2% or less of the following: cinnamon, nutmeg, egg, skim milk, salt, soybean oil, natural and artificial flavor, leavening [sodium bicarbonate], corn syrup solids, modified cellulose, soy lecithin), soybean oil, cinnamon sugar (sugar, cinnamon). contains: wheat, egg, soy and milk. og) 30
- E282calcium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 330 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 340 mg | 15% |
| Total carbohydrate | 44 g | 16% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 17 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 4
- USDA food category
- Frozen Pancakes, Waffles, French Toast & Crepes
- Data provider
- Label Insight
- In FoodData Central
- Since September 14, 2023 · label data updated June 21, 2023
- FDC ID
- 2632631
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
