Seared Steak with Grape Tomato Vinaigrette and Broccoli
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 100 kcal | 5% |
| Total fat | 4.4 g | 6% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 8.2 g | 3% |
| Total sugars | 1.6 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 7.2 g | 14% |
| Sodium | 0.05 g | 2% |
USDA FoodData Central, CC0, record updated April 8, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
RED POTATOES, BEEF TOP SIRLOIN STEAK, BROCCOLI FLORETS, GRAPE TOMATOES, SHALLOTS, RED WINE VINEGAR (RED WINE VINEGAR, WATER), PARSLEY, PARMESAN CHEESE (PARMESAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]).
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 500 kcal | — |
| Total fat | 22 g | 28% |
| Saturated fat | 9.0 g | 45% |
| Sodium | 260 mg | 11% |
| Total carbohydrate | 41 g | 15% |
| Dietary fiber | 7.0 g | 25% |
| Total sugars | 8.0 g | — |
| Protein | 36 g | — |
- Servings per package
- About 2
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated April 8, 2020
- FDC ID
- 2399619
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Dominick's Finer Foods
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.