
Panetone trufado
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 342 kcal | 17% |
| Total fat | 11.0 g | 14% |
| Saturated fat | 5.9 g | 30% |
| Total carbohydrate | 55.0 g | 20% |
| Total sugars | 25.0 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 4.5 g | 9% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated April 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Farinha de trigo enriquecida com ferro e ácido fólico, recheio sabor chocolate (açúcar, glucose de milho, água, amido, cacau em pó, soro de leite em pó, leite em pó desnatado, sal, espessante carragena, conservante sorbato de potássio, acidulante ácido cítrico, aromatizante e corante dióxido de titânio), açúcar, gotas de chocolate (açúcar, pasta de cacau, gordura vegetal, cacau em pó, leite em pó integral, emulsificante lecitina e aromatizante), gordura vegetal, ovo integral pasteurizado, gema de ovo pasteurizada, açúcar invertido, extrato de malte de cevada, soro de leite parcialmente desmineralizado, sal, leite em pó integral, manteiga, emulsificante (mono e diglicerídeos de ácidos graxos), umectante (glicerol), conservantes (propionato de cálcio e ácido, sórbico), aromatizantes e corante extrato de urucum, base bixina. ALÉRGICOS: CONTEM OVO E DERIVADOS, DERIVADOS DE LEITE, TRIGO, CEVADA E SOJA. PODE CONTER CENTEIO, AVEIA, AVELA, AMENDOA, AMENDOIM, TRITICALE, CASTANHA-DO-BRASIL, CASTANHA-DE-CAJU, NÓZES E PISTÁCHE. CONTÉM LACTOSE. CONTÉM GLÚTEN.
The ingredient list is only available in Portuguese in the source; we show it as it is, without translation.
- E202Potassium sorbatePreservative
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
43% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Panettone” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Brioches”: 2.95 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.