Pizzas · United States

Deli style, ultimate meat pizza

· brand owner: Food Town Stores Inc.

United States

254 kcalper 100 g · 13% of the reference intake

2.2 gof sugars per 100 g

Barcode (EAN-13)0035826104052

GS1 prefix003 · GS1 US

Additives9: E150c, E160c, E250…

AllergensBeef, Gluten, Milk, Pork, Soybeans

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	254 kcal	13%
Total fat	11.6 g	15%
Saturated fat	4.3 g	22%
Total carbohydrate	26.1 g	9%
Total sugars	2.2 g	—
Dietary fiber	1.4 g	5%
Protein	10.1 g	20%
Sodium	0.63 g	27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme, ascorbic acid), water, soybean oil, yeast, bread crumbs (wheat flour, yeast, sugar, salt), olive oil, sugar, salt, cultured wheat starch, honey, sodium bicarbonate, sodium aluminum phosphate, l-cysteine, citric acid. toppings: sauce (water, tomato paste, soybean oil, salt, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, enzymes}], spices, garlic powder), cheeses (low moisture mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes]), cooked italian sausage (pork, spices and flavorings, water, salt, sugar, sodium phosphates, paprika, caramel color), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), fully cooked beef philly steak meat water and binder product (tenderized with bromelain caramel color added. boneless beef, water, less than 2% modified food starch [corn & potato], salt, onion powder, garlic powder, sodium phosphate, maltodextrin, natural flavoring, hydrolyzed corn protein, hydrolyzed corn & soy protein, hydrolyzed wheat gluten, hydrolyzed soy protein, autolyzed yeast extract, beef tallow, sugar, dehydrated cooked beef, disodium inosinate and guanylate, lactic acid, natural butter flavor [with butter fat], natural flavor, grill flavor [from soybean oil], spices, soybean oil), fully cooked bacon topping (cured with water, salt, sugar, sodium erythorbate, and/or sodium ascorbate, sodium nitrite. may contain natural smoke flavoring, sodium phosphate.), garnish: parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), romano cheese made from cow's milk (pasteurized milk, cheese cultures, salt, enzymes), dehydrated garlic, oregano.

Allergen: Beef Allergen: Gluten Allergen: Milk Allergen: Pork Allergen: Soybeans

E150cAmmonia caramelColor
E160cPaprika extractColor
E250Sodium nitritePreservative
E270Lactic acid
E316sodium erythorbateAntioxidant
E320Butylated hydroxyanisole (bha)Antioxidant
E321Butylated hydroxytolueneAntioxidant
E330Citric acidAntioxidant · Sequestrant
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.111 pizza (138 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	351 kcal	—
Total fat	16 g	21%
Saturated fat	6.0 g	30%
Sodium	869 mg	38%
Total carbohydrate	36 g	13%
Dietary fiber	1.9 g	7%
Total sugars	3.0 g	—
Protein	14 g	—

Servings per package: About 9
USDA food category: Other Deli
Data provider: Label Insight
In FoodData Central: Since February 16, 2023 · label data updated February 14, 2022
FDC ID: 2489463

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Food Town Stores Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars2.2 g · median 2.6 g

Saturated fat4.3 g · median 4.3 g

Salt1.6 g · median 1.3 g

32% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.