Peanut butter brownies
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 465 kcal | 23% |
| Total fat | 23.9 g | 31% |
| Saturated fat | 5.6 g | 28% |
| Total carbohydrate | 59.2 g | 22% |
| Total sugars | 42.3 g | — |
| Dietary fiber | 2.8 g | 10% |
| Protein | 5.6 g | 11% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, peanut butter (peanuts, sugar, hydrogenated rapeseed oil, hydrogenated cottonseed oil, hydrogenated soybean oil, salt, peanut oil, monoglycerides, corn starch), vegetable shortening (palm oil, canola oil), peanut butter chips (partially defatted peanut flour, sugar, hydrogenated palm kernel oil, hydrogenated soybean oil, corn syrup solids, dextrose, reduced minerals whey [milk], palm kernel oil, salt, vanillin, soy lecithin), cocoa (processed with alkali), water, whole eggs. contains 2% or less of each of the following: dark chocolate chips (sugar, chocolate, cocoa butter, cocoa [processed with alkali], milk fat, soy lecithin, vanillin, artificial flavor, milk), vanilla flavored creme (sugar, vegetable oil [soybean oil, palm oil, palm kernel oil], milk, soy lecithin, natural flavor, vanilla), corn syrup, high fructose corn syrup, sweetened condensed milk (milk, sugar), salt, soy lecithin, corn starch, mono - and diglycerides, natural and artificial flavor, polysorbate 60, sodium bicarbonate, citric acid, potassium sorbate (preservative), whey protein concentrate (milk), egg whites, whey (milk), soy flour.
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 330 kcal | — |
| Total fat | 17 g | 22% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 180 mg | 8% |
| Total carbohydrate | 42 g | 15% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 30 g | — |
| Protein | 4.0 g | — |
- Servings per package
- About 9
- USDA food category
- Cakes, Cupcakes, Snack Cakes
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated July 14, 2017
- FDC ID
- 1925405
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
REESE'S
Open Food Facts, ODbL
In its category
78% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 3–7 days | |
| Refrigerator · after opening | 7–10 days | |
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.