Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 223 kcal | 11% |
| Total fat | 8.0 g | 10% |
| Saturated fat | 3.2 g | 16% |
| Total carbohydrate | 3.2 g | 1% |
| Protein | 31.9 g | 64% |
| Sodium | 1.5 g | 65% |
Open Food Facts, ODbL, record updated October 12, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
such as soups, quiche, in pasta or omelets. ggestion (chee-teh-ree-o) is world-r citterio the world's most celebrated italian specialty mea nutrition amount/serving %dv* amount/serving %dv* facts serv. size 2 oz (56g) about 2 slices servings about 8 calories 70 fat al. 20 total fat 2.5g 4% total carb. 1g 0% sat. fat 1g 5% dietary fiber 0g 0% trans fat 0g sugars og cholest. 35mg 12% protein 10g sodium 470mg 20% • • • vitamin a 0% vitamin c 0% calcium 0% iron 2% *percent daily values (dv) are based on a 2000 calorie diet. ir gredients: ham, water, salt, sugar, dextrose, sodium phosphate, rosemary, garlic, ascorbic acid, spices, sodium nitrite. gluten free citterio is a registered trademark owned and licensed by giuseppe citterio s.p.a., milano, italy euro foods, incorporated freeland, pa 18224/usa • rosmarino item# 17383 for your convenience, this specialty is sealed in two sections to be opened separately as neede to enjoy peak freshness, in 3 to 4 days one opene
- E250Sodium nitritePreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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