SHIN NOODLES
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 412 kcal | 21% |
| Total fat | 14.9 g | 19% |
| Saturated fat | 7.0 g | 35% |
| Total carbohydrate | 68.4 g | 25% |
| Total sugars | 3.5 g | — |
| Dietary fiber | 2.6 g | 9% |
| Protein | 7.0 g | 14% |
| Sodium | 1.5 g | 64% |
Open Food Facts, ODbL, record updated October 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched wheat flour, reduced iron, thiamine mononitrate, riboflavin, folic acid, modified potato starch, salt, maltodextrin, contains less than 2% of: beef extract, beef fat, black pepper, citric acid, corn syrup, dehydrated soy sauce, disodium inosinate, disodium guanylate, disodium succinate, dried leeks, dried green onions, dried red bell pepper, dried shiitake mushroom, dried shrimp, egg white, garlic, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, maltodextrin, modified tapioca starch, mushroom, mushroom extract, natural flavor, onion, polyglycerol esters of fatty acids, potassium carbonate, sodium carbonate, sodium phosphate, soy lecithin, soybean sprout, sugar, tocopherols, wheat starch, yeast extract, yellow corn flour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E364Sodium succinates
- E364iiDisodium succinate
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabilizer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| June 7, 2026 | $2.39 | Cupertino, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 470 kcal | — |
| Total fat | 14 g | 18% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 1,570 mg | 68% |
| Total carbohydrate | 77 g | 28% |
| Dietary fiber | 2.1 g | 7% |
| Total sugars | 5.0 g | — |
| Protein | 10.0 g | — |
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated March 4, 2021
- FDC ID
- 2171274
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
