
Chicken nugget meal
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 173 kcal | 9% |
| Total fat | 7.9 g | 10% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 17.3 g | 6% |
| Total sugars | 1.6 g | — |
| Dietary fiber | 2.1 g | 7% |
| Protein | 7.3 g | 15% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated March 8, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Breaded nugget shaped chicken patties (chicken, water, breader [wheat flour, salt, dextrose, spice, soybean oil, yeast, extractives of paprika], batter [water, yellow corn flour, cornstarch, dextrose, salt, spices, sugar, yeast extract, modified food starch, garlic powder, guar gum, leavening {sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate}], textured soy flour, soy flour, soy protein isolate, salt, flavoring, sodium tripolyphosphate, autolyzed yeast extract, dextrose, fried in vegetable oil with bht), macaroni and cheese sauce (pasta [water, durum semolina {enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid}, egg whites], water, contains 2% or less of: club cheddar cheese [pasteurized cultured milk, salt, enzymes, annatto coloring], sweet whey, modified food starch, wheat flour, soybean oil, whey protein concentrate, cheese flavor [dehydrated blend of whey, granular and blue cheese {pasteurized milk, culture, salt, enzymes}, sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid], butter, salt, disodium phosphate, acetic acid esters of mono - and diglycerides, maltodextrin, citric acid, beta carotene blend [corn oil, beta carotene]), corn, water, sugar. contains: wheat, milk, soy, egg.
- E270Lactic acid
- E321Butylated hydroxytolueneAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 321 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 630 mg | 27% |
| Total carbohydrate | 31 g | 11% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 3.0 g | — |
| Protein | 14 g | — |
- USDA food category
- Ready-Made Combination Meals
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since February 27, 2020 · label data updated March 25, 2019
- FDC ID
- 755518
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Conagra Brands
Open Food Facts, ODbL
In its category
46% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

